Origins & Growers
Much time has been spent sourcing the coffees, working with companies who share the same ethos and are passionate about good coffee. The companies we work with are Mercanta The Coffee-Hunters (www.coffeehunter.com), The Coffee Shrub (www.coffeeshrub.com) and Belco (www.cafe-vert.com). The coffees are all exceptional, quality gourmet coffee, and I invite you to read, visit, and enjoy the deeper experience on offer at l'Atelier du Café.
We have a selection of organic coffees, namely:
Mexico
'Altura' Veracruz
On the nose, good structure and character, but once you cup it, surprise - it′s milder than you'd think, with a hint of cocoa and pine nuts. Woody, smokey flavours filter through. Long lasting after taste.
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Guatemala
Finca Ceylan
Even, smooth cup with hints of chocolate, vanilla and citrus fruits. Lovely mild coffee, lingers long in the mouth after one has cupped it.
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Ethiopia
Yirgacheffe Organic
Typical Yirgacheffe, delicate, fine coffee - initial hint of tobacco, good balance of flavour, honey and floral notes on the end, lingering long after.
NEW CROP
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Brazil
Nossa Senhora de Fatima Organic
The owners of this farm are dedicated to 100% organic farming practices and have been at the forefront and are internationally renowned for this fact.
NEW CROP
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On the Fair Trade side:
Ethiopia
Yirgacheffe Special Cup
This coffee is best described as sweet, honey and floral, with an excellent balance of flavour with hints of Jasmine and bergamot.
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Honduras
Plantations SHG EP
This is what you'd call a classic coffee, great acidity, well balanced, harmonious. Wonderful aromas - with hints of citrus and mild spices.
Very pleased to find such a good tasting, relatively inexpensive coffee!
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India
Mysore Cherry AB
This is a bold coffee, not for the faint hearted! Pungent, potent flavours, with hint of chocolate, ripe fruit, flavours linger long in the mouth.
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Ethiopia
Yirgacheffe
This lot comes from a different supplier. Just as good for a little less!
This coffee is best described as sweet, honey and floral, with an excellent balance of flavour with hints of Jasmine and bergamot.
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Brazil
Monte Cristo from Daterra
Medium to full bodied coffee, with a hint of dark chocolate, nuts and orange. Lovely as an espresso or in the cafetiere italienne.
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